Visit our tasting room in The Pepperell Mill in Biddeford, Maine. We are now serving our dedicated gluten-free seasonal brews. We have Copper Pheasant, our English-Style Session Ale, Kenley Lass, our Wee Heavy Scottish-Style Ale, and Stage Island Stout, which is available via our nitro pour system.
We’re so excited to brew these dedicated gluten-free beers for you, and are double excited to have you stop by and try them here in our tasting room open Thursday and Friday 4-9pm, Saturday 12-9pm and Sunday 12-6pm.
Stage Island Nitro Pour
Limited time only! Visit the tasting room for our seasonal Stage Island Stout!
Karaoke
Join us for fun music and dedicated gluten-free beer on tap.
Gluten-free Food Pop-ups
We partner with local gluten-free vendors to bring you safe, delicious, food options in our tasting room.
Trivia
Every other Thursday night. Bring your team of up to 4.
Beers to Go!
Grab some to go or stop by and grab!
Merch Wall
Grab some swag so you can show your love of the Pigeon.
Come in and check out our regular rotation of beers as well as our seasonal dedicated gluten-free beers.
What goes well with dedicated gluten-free beer? Maine red hot dogs with gluten free buns!
Find us in the historic Pepperell Mill Campus
40 Maine St., Ste 13-131, Biddeford, Maine
It’s just a 20-minute drive from Portland and a short walk to the Saco Transportation Center.
Main Street entrance:
Through the building 13 entrance at Portland Pie, walk through the lobby and take a left. You’ll see our production entrance double doors ahead of you, but keep walking and take your very next left. You’ll find our tasting room entrance at the end of this hall near the door to Laconia Street.
Laconia Street entrance:
Find our entrance halfway down Laconia Street. (Directions for “Laconia Street” is the best way to find us.)